Vista normal Vista MARC Vista ISBD

The Complete Confectioner Pastry-Cook and Baker plain and practical directions for making confectionary and pastry, and for baking... by Parkinson, Practical Confectioner, Chestnut Street - 1 volumen : ilustraciones

Con: Modern Cookery in All Its Branches...

Subjects--Topical Terms:
Confitería.
Pastel.

LC Class. No.: TX783 / C6 1846