Process analytical technology for the food industry / 
edited by Colm P. O'Donnell, Colette Fagan, P.J. Cullen. 
 - viii, 301 páginas :  107 ilustraciones, 45 ilustraciones en color. 
 - Food Engineering Series,  1571-0297 .
<br/><br/> Springer eBooks 
<br/><br/><label>ISBN: </label>9781493903115 
<br/><br/><label>LC Class. No.: </label>TP248.65.F66