Hyperspectral imaging technology in food and agriculture / edited by Bosoon Park, Renfu Lu.
Tipo de material:
TextoSeries Food Engineering SeriesEditor: New York, NY : Springer New York : Springer, 2015Edición: 1st ed. 2015Descripción: x, 403 páginas : 147 ilustraciones, 110 ilustraciones en colorTipo de contenido: - texto
- computadora
- recurso en línea
- 9781493928361
- TP248.65.F66
Contenidos:
Introduction to Image and Spectral Analysis Techniques -- Basics of Image Analysis -- Basics of Spectroscopic Analysis -- Hyperspectral Image Processing Methods -- Classification and Prediction Methods -- Safety Inspection of Plant Products -- Food Pathogen Detection -- Food Optical Property Characterization -- Quality Evaluations of Animal Products -- Plant Health Detection and Monitoring -- Precision Agriculture -- Real-time Hyperspectral Imaging -- LCTF Hyperspectral Imaging for Vegetable Quality Evaluation -- AOTF Hyperspectral Imaging for Foodborne Pathogen Detection.
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Introduction to Image and Spectral Analysis Techniques -- Basics of Image Analysis -- Basics of Spectroscopic Analysis -- Hyperspectral Image Processing Methods -- Classification and Prediction Methods -- Safety Inspection of Plant Products -- Food Pathogen Detection -- Food Optical Property Characterization -- Quality Evaluations of Animal Products -- Plant Health Detection and Monitoring -- Precision Agriculture -- Real-time Hyperspectral Imaging -- LCTF Hyperspectral Imaging for Vegetable Quality Evaluation -- AOTF Hyperspectral Imaging for Foodborne Pathogen Detection.
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