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020 _a9781402039584
_99781402039584
024 7 _a10.1007/1402039581
_2doi
035 _avtls000334568
039 9 _a201509030216
_bVLOAD
_c201404120812
_dVLOAD
_c201404090551
_dVLOAD
_y201402041151
_zstaff
040 _aMX-SnUAN
_bspa
_cMX-SnUAN
_erda
050 4 _aGE1-350
100 1 _aMANNION, A.M.
_eeditor.
_9306936
245 1 0 _aCarbon and its domestication /
_cedited by A.M. MANNION.
264 1 _aDordrecht :
_bSpringer Netherlands,
_c2006.
300 _axv, 319 páginas
_brecurso en línea.
336 _atexto
_btxt
_2rdacontent
337 _acomputadora
_bc
_2rdamedia
338 _arecurso en línea
_bcr
_2rdacarrier
347 _aarchivo de texto
_bPDF
_2rda
500 _aSpringer eBooks
505 0 _aTHE CHEMISTRY OF CARBON -- THE BIOLOGY OF CARBON -- THE GEOLOGY OF CARBON -- THE HISTORY AND CONSEQUENCES OF CARBON DOMESTICATION -- THE GEOGRAPHY OF CARBON -- THE POLITICIZATION OF CARBON -- CONCLUSION AND PROSPECT.
520 _aCarbon is chemically versatile and is thus the body and soul of biological, geological, ecological and economic systems. Its appropriation by humans through diversion of its biogeochemical cycle has been a mainstay of development. This domestication is characterized by a number of thresholds: control of fire, development of agriculture, expansion of Europe, fossil-fuel use and biotechnology. All have exacted an environmental toll, not least being climatic change and biodiversity loss. Carbon management now and in the future is a ‘hot’ political issue. There is no existing book which focuses on the pivotal role of carbon in the environment and society and the ways in which carbon has been domesticated in time and space to generate wealth and political advantage. Students of environmental science, geography, biology and general science will find this work invaluable as a cross-disciplinary text.
590 _aPara consulta fuera de la UANL se requiere clave de acceso remoto.
710 2 _aSpringerLink (Servicio en línea)
_9299170
776 0 8 _iEdición impresa:
_z9781402039560
856 4 0 _uhttp://remoto.dgb.uanl.mx/login?url=http://dx.doi.org/10.1007/1-4020-3958-1
_zConectar a Springer E-Books (Para consulta externa se requiere previa autentificación en Biblioteca Digital UANL)
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999 _c281338
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