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020 _a9781402035357
_99781402035357
024 7 _a10.1007/1402035357
_2doi
035 _avtls000334385
039 9 _a201509030245
_bVLOAD
_c201404120739
_dVLOAD
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_dVLOAD
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040 _aMX-SnUAN
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_cMX-SnUAN
_erda
050 4 _aR1
100 1 _aKoletzko, Berthold.
_eeditor.
_9308000
245 1 0 _aEarly Nutrition and its Later Consequences: New Opportunities :
_bPerinatal Programming of Adult Health — EC Supported Research /
_cedited by Berthold Koletzko, Peter Dodds, Hans Akerblom, Margaret Ashwell.
264 1 _aDordrecht :
_bSpringer Netherlands,
_c2005.
300 _axvii, 237 páginas
_brecurso en línea.
336 _atexto
_btxt
_2rdacontent
337 _acomputadora
_bc
_2rdamedia
338 _arecurso en línea
_bcr
_2rdacarrier
347 _aarchivo de texto
_bPDF
_2rda
490 0 _aAdvances in Experimental Medicine and Biology,
_x0065-2598 ;
_v569
500 _aSpringer eBooks
505 0 _aFrom the contents Editor’s Introduction: Early Nutrition and its Later Consequences: New Opportunities -- Discussion Forum: From Innovation To Implementation -- Focus Group: Breakfast Meeting: SMES and Their Co-Operation with Academia.
520 _aHealth problems such as hypertension, tendency to diabetes, obesity, blood lipids, vascular disease, bone health, behaviour and learning and longevity may be ‘imprinted’ during early life. This process is defined as ‘programming’ whereby a nutritional stimulus operating at a critical, sensitive period of pre and postnatal life imprints permanent effects on the structure, physiology and metabolism. For this reason, academics and industry set-up the EC supported Scientific Workshop -Early Nutrition and its Later Consequences: New Opportunities. The prime objective of the Workshop was to generate a sound exchange of the latest scientific developments within the field of early nutrition to look for opportunities for new preventive health concepts. Further, a closer look was taken at the development of food applications which could provide (future) mothers and infants with improved nutrition that will ultimately lead to better future health. The Workshop was organised by the Dept. of Pediatrics, University of Munich, Germany in collaboration with the Danone Institutes and the Infant Nutrition Cluster, a collaboration of three large research projects funded by the EU.
590 _aPara consulta fuera de la UANL se requiere clave de acceso remoto.
700 1 _aDodds, Peter.
_eeditor.
_9308001
700 1 _aAkerblom, Hans.
_eeditor.
_9308002
700 1 _aAshwell, Margaret.
_eeditor.
_9308003
710 2 _aSpringerLink (Servicio en línea)
_9299170
776 0 8 _iEdición impresa:
_z9781402035340
856 4 0 _uhttp://remoto.dgb.uanl.mx/login?url=http://dx.doi.org/10.1007/1-4020-3535-7
_zConectar a Springer E-Books (Para consulta externa se requiere previa autentificación en Biblioteca Digital UANL)
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999 _c281875
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