000			02222nam a22003735i 4500
001			294757
003			MX-SnUAN
005			20160429155159.0
007			cr nn 008mamaa
008			150903s2005 gw | o |||| 0|eng d
020			_a9783540313953 _99783540313953
024	7		_a10.1007/b135820 _2doi
035			_avtls000347663
039		9	_a201509030443 _bVLOAD _c201405070502 _dVLOAD _y201402070937 _zstaff
040			_aMX-SnUAN _bspa _cMX-SnUAN _erda
050		4	_aTP248.13-248.65
100	1		_aUlber, Roland. _eeditor. _9328616
245	1	0	_aMarine Biotechnology II / _cedited by Roland Ulber, Yves Gal.
264		1	_aBerlin, Heidelberg : _bSpringer Berlin Heidelberg, _c2005.
300			_axii, 261 páginas Also available online. _brecurso en línea.
336			_atexto _btxt _2rdacontent
337			_acomputadora _bc _2rdamedia
338			_arecurso en línea _bcr _2rdacarrier
347			_aarchivo de texto _bPDF _2rda
490	0		_aAdvances in Biochemical Engineering/Biotechnology, _x0724-6145 ; _v97
500			_aSpringer eBooks
505	0		_a1 G. Liebezeit: Aquaculture of "Non-Food Organisms" for Natural Substance Production -- 2 S. Lang, M. Hüners, V. Lurtz: Bioprocess Engineering Data on the Cultivation of Marine Prokaryotes and Fungi -- 3 K. Muffler, R. Ulber: Downstream Processing in Marine Biotechnology -- 4 M.-L. Bourguet-Kondracki, J.-M. Kornprobst: Marine Pharmacology: Potentialities in the Treatment of Infectious Diseases, Osteoporosis and Alzheimer´s Disease -- 5 J. Hassfeld, M. Kalesse, T. Stellfeld, M. Christmann: Asymmetric Total Synthesis of Complex Marine Natural Products -- 6 K.H. Chu, C.Y. Tang, A. Wu, P.S.C. Leung: Seafood Allergy: Lessons from Clinical Symptoms, Immunological Mechanisms and Molecular Biology.-.
590			_aPara consulta fuera de la UANL se requiere clave de acceso remoto.
700	1		_aGal, Yves. _eeditor. _9328617
710	2		_aSpringerLink (Servicio en línea) _9299170
776	0	8	_iEdición impresa: _z9783540256694
856	4	0	_uhttp://remoto.dgb.uanl.mx/login?url=http://dx.doi.org/10.1007/b135820 _zConectar a Springer E-Books (Para consulta externa se requiere previa autentificación en Biblioteca Digital UANL)
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999			_c294757 _d294757