| 000 | 01698nam a22003375i 4500 | ||
|---|---|---|---|
| 001 | 316303 | ||
| 003 | MX-SnUAN | ||
| 005 | 20160429160930.0 | ||
| 007 | cr nn 008mamaa | ||
| 008 | 160108s2014 gw | s |||| 0|eng d | ||
| 020 |
_a9783319060316 _9978-3-319-06031-6 |
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| 035 | _avtls000416975 | ||
| 039 | 9 |
_y201601081126 _zstaff |
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| 050 | 4 | _aTP248.3 | |
| 100 | 1 |
_aYu, Jing, _eautor. _9359419 |
|
| 245 | 1 | 0 |
_aAdhesive interactions of mussel foot proteins / _cJing Yu. |
| 264 | 1 |
_aCham : _bSpringer International Publishing : _bSpringer, _c2014. |
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| 300 |
_axvi, 65 páginas : _b31 ilustraciones, 24 ilustraciones en color. |
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| 336 |
_atexto _btxt _2rdacontent |
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| 337 |
_acomputadora _bc _2rdamedia |
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| 338 |
_arecurso en línea _bcr _2rdacarrier |
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| 347 |
_aarchivo de texto _bPDF _2rda |
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| 490 | 0 |
_aSpringer Theses, Recognizing Outstanding Ph.D. Research, _x2190-5053 |
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| 500 | _aSpringer eBooks | ||
| 505 | 0 | _aMussel adhesion -- Surface Interactions in Biological Systems -- Effects of interfacial redox in mussel adhesive protein films on mica -- Antioxidant is a Key Factor in Mussel Protein Adhesion -- Hydrophobic enhancement of Dopa-mediated adhesion in a mussel foot protein -- Learning from the pieces: the adhesion of mussel-inspired peptides. | |
| 590 | _aPara consulta fuera de la UANL se requiere clave de acceso remoto. | ||
| 710 | 2 |
_aSpringerLink (Servicio en línea) _9299170 |
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| 776 | 0 | 8 |
_iEdición impresa: _z9783319060309 |
| 856 | 4 | 0 |
_uhttp://remoto.dgb.uanl.mx/login?url=http://dx.doi.org/10.1007/978-3-319-06031-6 _zConectar a Springer E-Books (Para consulta externa se requiere previa autentificación en Biblioteca Digital UANL) |
| 942 | _c14 | ||
| 999 |
_c316303 _d316303 |
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