000			02124nam a22003495i 4500
001			317572
003			MX-SnUAN
005			20160429161032.0
007			cr nn 008mamaa
008			160108s2014 gw | s |||| 0|eng d
020			_a9783319040547 _9978-3-319-04054-7
035			_avtls000416362
039		9	_y201601081118 _zstaff
050		4	_aTJ265
245	1	0	_aTransport phenomena and drying of solids and particulate materials / _cedited by J.M.P.Q. Delgado, A.G. Barbosa de Lima.
264		1	_aCham : _bSpringer International Publishing : _bSpringer, _c2014.
300			_avi, 204 páginas : _b93 ilustraciones, 20 ilustraciones en color.
336			_atexto _btxt _2rdacontent
337			_acomputadora _bc _2rdamedia
338			_arecurso en línea _bcr _2rdacarrier
347			_aarchivo de texto _bPDF _2rda
490	0		_aAdvanced Structured Materials, _x1869-8433 ; _v48
500			_aSpringer eBooks
505	0		_aPorous Materials Drying Model Based on the Thermodynamics of Irreversible Processes: Background and Application -- GBI Method: A Powerful Technique to Study Drying of Complex Shape Solids -- Grain Drying Simulation: Principles, Modeling and Applications -- Food Dehydration: Fundamentals, Modelling and Applications -- Convective Drying of Food: Foundation, Modeling and Applications -- Solid State Fermentation: Fundamentals and Application -- Drying of Fruits Pieces in Fixed and Spouted Bed -- Nutricional Enrichment of Waste from Mesquite Pods (Prosopolis juliflora) using Saccharomyces cerevisiae -- Evaluation of Cashew Apple Bagasse for Xylitol Production.
590			_aPara consulta fuera de la UANL se requiere clave de acceso remoto.
700	1		_aDelgado, J.M.P.Q, _eeditor. _9343129
700	1		_aBarbosa de Lima, A.G, _eeditor. _9361156
710	2		_aSpringerLink (Servicio en línea) _9299170
776	0	8	_iEdición impresa: _z9783319040530
856	4	0	_uhttp://remoto.dgb.uanl.mx/login?url=http://dx.doi.org/10.1007/978-3-319-04054-7 _zConectar a Springer E-Books (Para consulta externa se requiere previa autentificación en Biblioteca Digital UANL)
942			_c14
999			_c317572 _d317572