000 01161nam a2200265 i 4500
001 95101
003 MX-SnUAN
005 20160429144215.0
008 120403s1995 us a g 1000 eng d
035 _avtls000061547
039 9 _a201406141247
_bVLOAD
_c201406061430
_dVLOAD
_c201303162330
_dVLOAD
_c201204031544
_dVLOAD
_y201105171907
_zVLOAD
040 _aMX-SnUAN
_bspa
_cMX-SnUAN
_erda
050 0 0 _aTX360.U6
_bR4 1995
245 0 0 _aReport of the dietary guidelines advisory committee on the dietary guidelines for americans, 1995
_bto the Secretary of Health and Human Services and the Secretary of Agriculture
264 1 _aWashington, DC
_bUSDA.Human Nutrition Information Service
_c1995
300 _aiii, 52 páginas :
_bilustraciones
336 _atexto
_btxt
_2rdacontent
337 _ano mediado
_bn
_2rdamedia
338 _avolumen
_bnc
_2rdacarrier
650 4 _aDieta.
_910100
650 4 _aNutrición
_zEstados Unidos.
_987906
710 1 2 _aEstados Unidos
_bAgricultural Research Service.
_989506
710 1 2 _aEstados Unidos
_bDepartment of Agriculture
_bHuman Nutrition Information Service
_bDietary Guidelines Advisory Committee.
_991305
942 _c1
999 _c95101
_d95101